Embark on a flavorful journey with Chef Joy's In-Person and Group Cooking Classes, designed for both beginners and those seeking a holistic approach to home cooking. Chef Joy caters to various tastes, offering classes encompassing meat, plant-based, and tailored to specific dietary needs like gluten-free or low-sugar options.

Whether in the comfort of your home or through the convenience of Zoom, Chef Joy brings culinary expertise to you. Elevate your cooking skills in one-on-one sessions or make it a social affair with group classes perfect for date nights, girls' nights, and more. Have fun and let Chef Joy guide you through an immersive and delicious experience.

  • In your 2-3 hour virtual cooking class with Chef Joy, prepare for an engaging and educational culinary experience right from the comfort of your own kitchen. Whether it's a one-on-one session or a group gathering of 2-10 participants, Chef Joy ensures a seamless online setup for an interactive cooking adventure.

    Prior to the class, you'll receive menus, recipes, and comprehensive shopping lists via email, allowing you to prepare and gather ingredients in advance. The classes are focused on food but can include an optional beverage portion, introducing the opportunity to indulge in a signature cocktail crafted by Chef Joy for an additional cost.

    Individual virtual classes start at an affordable $75 per person, while group sessions begin at $150. The final cost depends on the chosen menu and the total number of participants. Enjoy the convenience of honing your culinary skills virtually, with Chef Joy guiding you through each step, making your virtual cooking class a delightful and cost-effective way to master new recipes and techniques.

  • During your 2-3 hour in-person cooking class with Chef Joy, anticipate a personalized and immersive culinary adventure tailored to your skill level and culinary interests. Whether you're flying solo or enjoying the experience with a group of 2-10 guests, Chef Joy provides a full setup, including all necessary ingredients, printed menus, recipes, and even a shopping list for future use. Forget the hassle of shopping or gathering supplies – everything is taken care of.

    Your cooking space will be equipped with high-quality pots, pans, utensils, and other essential cooking tools, ensuring a seamless and enjoyable experience. Feel free to bring your own beverages (BYOB) to enhance the social aspect, or opt for an additional cost to indulge in a signature cocktail curated by Chef Joy.

    Individual classes start at $150 per person, while group classes begin at $250. The final cost is determined by the full menu, the cost of groceries, and the total number of guests. This culinary journey promises not just a delicious meal but also newfound confidence and skills in the kitchen, making each class a memorable and rewarding experience.

Sample Cooking Class Themes

  • Mingle & Sip: Appetizers, Charcuterie, and Cocktails

    Perfect for a happy hour gathering, this class focuses on crafting appetizers, assembling a stunning charcuterie board, and mixing up signature cocktails. Participants will master the art of creating crowd-pleasing bites and stylish drinks for a delightful social experience.

  • Mediterranean Mezze

    Dive into the Mediterranean culinary experience with a Mezze-themed class. Participants will learn the art of crafting a variety of small plates, including hummus, tzatziki, falafel, and stuffed grape leaves. Perfect for sharing and savoring the rich and diverse flavors of the Mediterranean.

  • Farm-to-Table Feast

    Dive into the world of seasonal and locally sourced ingredients. Participants will learn to create a delectable menu inspired by the freshest produce, incorporating ethical and sustainable practices into their cooking.

    Vegan options will be explored to accommodate diverse preferences.

  • Vegetarian Flavor Fusion

    Celebrate the versatility and deliciousness of vegetarian cuisine in this flavor-packed class. From hearty salads to plant-based entrees, participants will explore innovative techniques and spice combinations to create vibrant, meatless dishes that satisfy the palate.

  • Sugar + Spice

    Indulge your sweet tooth in a dessert-focused class where participants will delve into the world of decadent delights. From mastering the art of the perfect chocolate ganache and fresh whipped cream to creating elegant pastries and desserts, this class is a sweet celebration for participants of all cooking levels.